Brunello di Montalcino DOCG, is full bodied red wine from Tuscany made from Sangiovese grape, in the area of Montalcino city, Italy, certified Designation of origin and guaranteed This Brunello is born from CastelGiocondo, balanced, ready and with an excellent structure. Intriguing aromas of ripe fruit and a persistent taste make it the perfect companion to red meats, game and aged cheeses. Brunello di Montalcino Controlled and Guaranteed Designation of Origin The result is a wine with an intense ruby red hue. On the nose, aromas of blackberry and dried flowers combine with refined spicy sensations. The taste is delicious and medium-bodied, velvety and harmonious, with an elegant structure.
100% Sangiovese, born from a fermentation carried out for 15-20 days in stainless steel tanks. We then proceed to the final phase of refinement which lasts for 24 months in oak barrels and for another 6 months in glass.
GRAPE: Sangiovese 100%
AGEING: Oak barrel
FORMAT: 0,75 L
AROMAS: Wilted flowers, Blackberry, Spices
ALCOHOL CONTENT: 14 %
TEMPERATURE: 18-20 ℃
SULFITES: Contains sulfites Excellent in combination with rich dishes based on red meats or game, mushrooms and aged cheeses. 100% Sangiovese grapesRecipes:
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